food innovation
Click to expand. (Michaela Compo/George Washington University)
George Washington University
Paving the way for the future of New Zealand’s aquaculture industry, The Cawthron Institute is collaborating with Te Rūnanga o Ngāi Tahu and Wakatū Incorporation to study the native species of karengo.
Energaia's bioreactors on the Novotel rooftop. (Photo courtesy Energaia)
University of Wisconsin-Madison
Microalgae could play a critical role in feeding a rapidly expanding global population.
George Washington University
The Leafy Green Machine could revolutionize the future of farming.
The George Washington University
Feeling healthy and eating quick are usually at odds, but fast-casual is trying to bridge the gap.
Digital Media Producer, Planet Forward
What did we learn when we attended the Food Tank summit? That we've got to stop wasting food, for one. Here are our top five tips.
George Washington University
After I watched Food Inc., a documentary on the food industry, I decided to boycott genetically modified foods because it convinced me that as the consumer my choice mattered. I was inspired by the following logic: the consumer drives the market.... Read More
Planet Forward, GWU School of Media and Public Affairs
The innovations panel at the Feeding the Planet Summit showcased four innovators with inventions that could help feed the planet - check out what they've got, from clean-burning fuel to edible bugs.