New Media

Planet Forward, GWU School of Media and Public Affairs
It's a wonderful time of the year, but holiday traditions can leave a huge impact on the environment. Can we make Thanksgiving more sustainable?
Julia Blakely on Clean Cookstoves
Julia Blakely on Clean Cookstoves
Planet Forward, George Washington University School of Media and Public Affairs
Students were a key part of our Feeding the Planet Summit, and they had plenty to say. Check out their thoughts on how to move the planet forward and feed 9 billion.
Planet Forward, GWU School of Media and Public Affairs
The innovations panel at the Feeding the Planet Summit showcased four innovators with inventions that could help feed the planet - check out what they've got, from clean-burning fuel to edible bugs.
Max Chen on Eating Crickets
Max Chen on Eating Crickets
Planet Forward, George Washington University School of Media and Public Affairs
Students were a key part of our Feeding the Planet Summit, and they had plenty to say. Check out their thoughts on how to move the planet forward and feed 9 billion.
Chris Policinski
Chris Policinski
Planet Forward, George Washington University School of Media and Public Affairs
GW's 2013 Feeding The Planet Summit brought together top CEOs and experts, leaders from NGOs and non-profits, students and celebrity chefs to identify and share real solutions. For more on the Feeding the Planet Initiative, visit food.planetforward.... Read More
Planet Forward, GWU School of Media and Public Affairs
GMOs are the hottest topic in agriculture, and the debate at the Feeding the Planet Summit took a look at some of the key positions. Here's the highlights.
Planet Forward, GWU School of Media and Public Affairs
A hydroelectrtic treasure trove might already exist right under our streets - that's the idea behind Lucid Energy.
Jeff Simmons: Courageous Leadership
Jeff Simmons: Courageous Leadership
Planet Forward, George Washington University School of Media and Public Affairs
We opened up our studio during the Feeding the Planet Summit for experts to come and share their insights into the future of food security and agricultural technology. Here's a look at what they had to say.
Planet Forward, GWU School of Media and Public Affairs
Climate has a big impact on agriculture, and a changing climate means changing challenges. Here's what we learned on climate at the Feeding the Planet Summit.
Planet Forward, GWU School of Media and Public Affairs
A new innovation in grocery shopping lets customers pick their fish and produce straight from the source, from hydroponic and aquaculture setups inside the store.

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