Water

A person holds a clam up to the camera with the ocean tide in the background.

(Travis/flickr)

University of Florida
Meet clammers, scientists and volunteers, like TV star Blair Wiggins and three generations of women, who are returning clams to Florida's Indian River Lagoon and other ailing waters to reduce pollution.

(Alan Vernon/flickr)

Planet Forward Correspondent | Ithaca College
HappyWhale, a website created in 2015, uses a unique algorithm to identify and track humpback whales. It relies on photographs from ordinary people to further scientific research.
A wave breaks on a dark blue ocean, unleashing a cascade of white foam.

(Ivan Bandura/Unsplash)

Georgetown University
Traditional Indigenous mariculture practices are easier on the environment and sustainably produce delicious seafood.
A small white boat rests buoyed on clear, blue-green waters under a cloudy blue sky with a gentle mountain in the distance.

The shores of Pointe d'Esny, Mauritus, as seen from Île aux Aigrettes, one of the most prominent reserves in the Indian Ocean, on July 21, 2022. Almost two years prior, this water was blackened by an oil spill from the MV Wakashio. (Zoey England/University of Connecticut)

University of Connecticut
This July marks two years since the MV Wakashio oil spill. Though environmental NGOs have left the island and news coverage of the disaster has ceased, youth around Mauritius are still reeling from the effects of the tragedy.
Yellow leaves of kelp swaying in a blue ocean.

(Oleksandr Sushko/Unsplash)

Georgetown University
How making kelp commonplace in our diets and adapting harvested biomass into various materials will help both humans and the planet.
Four individuals wade in shallow water in a passing of mangrove trees, each with an orange bucket.

Volunteers plant mangrove saplings to help restore the canopy at Benedict Key. (Sarah Anderson/MEDILL)

Northwestern University
Volunteers helping in recovery at Benedict Key aim to build up an oyster reef to shield the fledgling mangroves from destructive waves, Sarah Anderson reports.
A man in a purple jacket and beige cap smiles at a woman in a sweatshirt who is holding water samples. They are both sitting on the ledge of a boat.

SCCF marine laboratory director Eric Milbrandt (left) and research assistant Sierra Greene (right) collect water samples to help identify the drivers of harmful algal blooms in southwest Florida. (Sarah Anderson/MEDILL)

Northwestern University
Excessive algae growth wreaked havoc on southwest Florida’s ecosystems, Sarah Anderson reports. A team of scientists is analyzing water samples to figure out what’s driving the blooms –– and how to mitigate them.
Man stands in water holding a bushel of oysters in a net.

Michael Doall holds a bag of oysters in Shinnecock Bay, Long Island in the fall of 2021. He was part of an oyster reef monitoring project that also involved setting up a predator exclusion experiment to evaluate the effects of predation on hard clam restoration efforts. (Courtesy of Michael Doall)

Georgetown University
Through regenerative aquaculture, Michael Doall is using the ecosystem services of oysters and kelp to clean up our oceans and our plates.
A researcher points out coral polyps growing on a net-like structure.

A researcher points out coral polyps growing at ONDA’s on-shore nursery facility in Florida. (Image courtesy of ONDA Design)

Northwestern University
ONDA Design is working to counteract coral disease and bleaching by developing technology for coral restoration and rehabilitation, Catherine Odom reports.
Planet Forward Correspondent | George Washington University
The manatee population on Florida’s East coast has suffered from an “unusual mortality event” since December 2020. Wildlife officials and conservation groups have responded to the crisis with emergency policy innovations and lawsuits respectively.

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