Agritourism

Navigating a new era in agritourism: persistent drought in West Texas causes corn maze owners to reimagine fall tradition
A group of people walk down a path lined with tall plants. Signs on either side of the maze entrance usher maze-goers inside.

Maze-goers walk through the entrance of the At’l Do Farms maze made up of seven different crops designed to reduce the amount of water required to grow in a drought-stricken West Texas landscape. (Katie Perkins)

Katie Perkins
Planet Forward Correspondent | Texas Tech University
How one West Texas family created a sustainable and drought-tolerant crop maze to save a beloved fall tradition from drying out.