plant-based diet

A vegan margherita pizza from Donna Jean's.

Donna Jean's "Killer Queen" pizza. (Leslie Patinsky Funabashi/Courtesy Donna Jean)

Planet Forward Correspondent | Arizona State University
From a classic Jewish deli, to a charming date-night spot, to a punk rock food truck, join me on a tour of some of San Diego's best and most sustainable vegan food restaurants. 

Despite how it looks, this is not a plate of eggs. It's a plant-based egg substitute that looks and tastes remarkably like the real thing.

Founding Director, Planet Forward
Would you eat plant-based eggs or lab-grown meat? Health and climate are inspiring change in what’s on the menu.

Feeling stressed? A Japanese study that found just looking at plants reduced stress and fear. (Ffion Atkinson/Creative Commons)

The George Washington University
It’s easy to feel overwhelmed by the current pandemic. Here are some simple ways you can make an impact on the environment from the safety of your home. 
Investigating Environmental Impact of Plant-Based Patties
Investigating Environmental Impact of Plant-Based Patties
The George Washington University
An investigation into whether or not plant-based burgers deserve all the hype.
Green raspberries on a plant

(Photos by Katherine Baker/Cornell University)

Planet Forward Senior Correspondent | Cornell University
Fight global hunger using these seven plant-powered innovations for a more healthful and sustainable food system.

(Ruth Hartnup/Flickr)

Planet Forward Correspondent | Eckerd College
The transition to plant-based diets has been gaining ground recently — for many reasons. These diets are more sustainable, and can be easy for those with means, but can be hard to come by for others.