Sustainable Food System
The new California law will protect the plethora of life beneath the ocean's surface. (Emily Vidovich/George Washington University)
George Washington University
By no longer allowing California's swordfish fishery to use driftnets, the state has prioritized the creation of an environmentally sound industry and stood up against outdated, harmful practices.
Kalu Yala agriculture director Zoe St. John discusses the food they are growing to feed the community. (Colin Boyle/Medill)
Northwestern University
Kalu Yala is host to small scale agroforestry in the Panamanian jungle — rows of alternating crops integrated with the natural environment, an image of the symbiosis that can exist between humans and the environment. Grace Wade reports for Medill.