minority serving institutions

Sunflower bed in bloom in the fall of 2019 at Homefields Incorporated, a 23-acre community-led farm. (Max Sano/Franklin & Marshall College)
Planet Forward Senior Correspondent | New York University
The U.S. food supply chain needs a complete makeover in light of the COVID-19 crisis. A new plan should incorporate several areas of focus, including expanding funding into current organic and regenerative agriculture.
Pivot Point, Inc.
Take a look at how historically black colleges and universities and minority serving institutions are taking a leading role in campus and community sustainability.