food security
Jesmond Sammut, pictured center-right, in Papua New Guinea with members of the Bihute Fish for Prisons program. (Photo courtesy of Jesmond Sammut)
Planet Forward Correspondent | Middlebury College
In this audio story, University of New South Wales Professor Jesmond Sammut explains the transformative power of his aquaculture and fish farming research in Papua New Guinea.
Wildlife lawyer and farmer Taku Mutezo, in white, poses for a photograph at the Wildlife Ranger Challenge, a project to both raise funds and awareness of the struggles facing wildlife rangers across Africa. (Photo courtesy Taku Mutezo)
Mandela Washington Fellow
Wildlife lawyer and farmer Taku Mutezo has a solution to Zimbabwe's human-wildlife conflict that uses natural and local resources, and benefits the community as well.
Planet Forward
What challenges do we face as climate change and concurrent crises threaten food systems? And how can we rise to the challenge to provide food security for all?
University of Wisconsin-Madison
This video addresses the issue of food insecurity on college campuses and introduces current student-run movements at UW-Madison.
George Washington University
In this short documentary, Planet Forward Comcast Sustainable Storytelling Fellow Jennifer Cuyuch highlights Plantita Power, an organization that provides healthy food options for the D.C. QTBIPOC community.
SUNY-ESF
At the Syracuse Cooperative Market, I've found a thread of influence amongst the staff, members, and the rest of the community, uniting us with a sense of social responsibility and compassion for each other.
Planet Forward Senior Correspondent
Francis Wachira shows it is possible to end hunger and fight climate change through urban farming in Nairobi, Kenya.
(Devon Camillieri/SUNY-ESF)
Planet Forward Correspondent | SUNY-ESF
One student's passionate pitch for the Central New York Regional Market to eliminate the use of plastic take-out bags, along with the rest of New York.
SUNY College of Environmental Science and Forestry
Food for Thought is a podcast discussing the food that ends up at your table, and in this episode we talk about the potential solution of mobile farmer's markets for the issue of food deserts.
Planet Forward Senior Correspondent
Nairobi is growing exponentially. Can urban farming help a city on track to reach 8.5 million people achieve a more food secure future?