composting
SUNY Environmental Science and Forestry
This video explores the composting program at Syracuse University and the process by which food scraps are turned into reusable mulch.
University of Chicago
Composting is a growing practice that diverts food waste from greenhouse gas-producing landfills; Chicago colleges provide a case study into how this practice can be implemented more broadly today.
Planet Forward Senior Correspondent | New York University
Learn more about Green Africa Youth Organization (GAYO) and their impact in Ghana and on the international stage, from the perspective of GAYO Project Coordinator Betty Osse Bonsu.
Planet Forward Correspondent | George Washington University
Despite our obsession with food, we throw so much of it away. Learn more about composting, a change you can make at home to help the earth.
George Washington University
Last Call is a sustainable start-up founded by two GWU students, with the goal of decreasing food waste from restaurants by alerting community members of times when the restaurants are experiencing a surplus. The food is sold for 50 - 80% off normal... Read More
George Washington University
Next in Tackling Food Waste: GW's Ellen Wang asks us to look at our own food waste. We might think that the garbage bin is the end of the story when it comes to food you're not going to eat – but there's more to to it than that.
Planet Forward
In late summer 2018, 11 students from 11 different universities traveled with Planet Forward to Woodland, California, for a storytelling expedition about food waste reduction.
Arizona State University
Universities in Arizona are stepping up how they handle food waste and single-use plastic. Now, Flagstaff businesses are taking similar steps.
SUNY-ESF
Onondaga County Resource Recovery Agency (OCCRA) in Syracuse, New York, has a recycling and composting program that's pretty unique.
George Washington University
The Compost Pedallers in Austin, Texas, started a creative initiative in 2012 that has helped increase awareness about composting, while lessening their city's carbon footprint and making it greener.