food access
An open-air market in Jodhpur, Rajasthan, features mounds of fresh vegetables and fruits. (Matthew Laird Acred/Flickr)
Planet Forward Correspondent | University of Mississippi
Mississippi is a contradiction of limited local food access in a state with deep agricultural roots. How can we solve this uniquely American problem, and what can we learn from other countries?
Middlebury College
Students at Middlebury College run Middlebury Foods, a nonprofit grocery delivery service working to create a low-cost, sustainable and community-based food system in their county.
George Washington University
This is a video about transporting food into urban areas.
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The Leafy Green Machine is optimized for the growth of a wide variety of lettuces, herbs and hearty greens. (Photo courtesy Freight Farms)
Planet Forward Correspondent | Georgetown University
The triple bottom line solution to our food system.
Warren Wilson College
Created in the wake of a murder that shook the rural farming community, Anathoth Community Garden & Farm seeks to heal the strained relationships between neighbors and provide good food to low-income residents.
Warren Wilson College
As the impetus for energy and environmental initiatives increasingly falls upon local municipalities, North Carolina's Orange County pledges to become powered solely by renewable sources by the year 2050, though plans to reach that goal remain vague...
SUNY Environmental Science and Forestry
The Happy Kitchen/La Cocina Alegre closes the gap of food accessibility through free healthy cooking classes.
GWU
The goals of DC Greens aims to make fresh and healthy food accessible and affordable to all!
A panel from the indoor farm Aeroponics Model 325.
Iowa State Daily
Indoor farming is a new type of farming that can be self-contained and put into indoor spaces.
George Washington University
In this 360 video, you will learn how The Fresh Food Factory, an urban farm in Anacostia, is revolutionizing food access in DC food deserts.